These Reindeer Brownies Will Guide Your Cravings Tonight


These Reindeer Brownies Will Guide Your Cravings Tonight

Baking candy treats is a vacation custom, and that is one which’s enjoyable for the entire household. Cookies? Test. Enjoyable adorning alternatives for the kiddos? Test. Having fun with the treats of your labor? Double Test. All it’s important to do is put aside a while with household to make it a deliciously candy night of deal with making.

Take a look at the complete recipe beneath:



Yields: 12 Servings |  Serving Dimension: 1 brownie

Energy: 160 | Protein: 9g  | Fats: 8g | Web Carb: 6g 

Complete Carb: 12g 

Prep Time: 15 minutes  | Prepare dinner Time:  9-12 minutes  | Complete Time: ~30 minutes 




  • 24 itty bitty mini pretzels
  • 1 tbsp sugar free chocolate chips


  • 1/four cup powdered erythritol
  • 1-2 tsp almond milk
  • 1-2 drops crimson meals coloring


  1. Preheat your oven to 350 levels F and put together an 8×Eight inch pan with parchment paper each methods for straightforward elimination
  2. Place the chocolate and peanut butter right into a microwave protected bowl and cook dinner for 30 seconds or till easy.
  3. Add within the pumpkin puree, egg and vanilla and whisk till easy after which put aside.
  4. Place the cookie right into a nutribullet or blender and mix till high quality crumbles kind after which switch to a mixing bowl.
  5. Add within the almond flour, protein powder, cocoa powder and 0 cal sweetener and stir till easy.
  6. Add the dry components to the moist and stir till a dough types.
  7. Press the dough evenly into the ready pan and bake for 13-14 minutes.
  8. Don’t overbake or your brownies shall be dry!
  9. As soon as the brownies have cooled, minimize them into 12 bars.
  10. Soften one tablespoon of chocolate within the microwave for 10 second increments, stirring between every session till easy.
  11. Use a toothpick to switch chocolate to the underside of every “itty bitty” pretzel and press them into the brownies as reindeer antlers.
  12. In a bowl, stir collectively the powdered erythritol and almond milk till icing types.
  13. Separate half of the icing and drop 1-2 drops of crimson meals coloring in.
  14. Pipe the eyes and crimson nostril on every reindeer.
  15. Use the remaining melted chocolte to complete the eyes and serve!


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